Ahead of summer closures, Catering Managers in schools, colleges and universities throughout the West Midlands are being encouraged to book a visit from Abraxas’ service and maintenance engineers.
Abraxas Catering Equipment who are based in Kidderminster are gearing up for a very busy few months with many businesses in the education sector taking advantage of the summer closures and booking kitchen service and maintenance visits. Summer shut down periods are the perfect time for schools, universities and colleges to book to have their catering and foodservice equipment serviced without the hassle and worry of kitchen disruption. With over 20 years’ experience in servicing commercial kitchen equipment designed by all the leading brands, Abraxas’ professional service engineers are a cut above the rest.
Mike Nixon, Sales Manager at Abraxas explains, “Abraxas offer a range of exclusive service and maintenance packages and competitive rates for schools, colleges, training centres and universities. During our service and maintenance visits our engineers will service all main cooking, warewashing, extraction and refrigeration equipment. The summer shut is an ideal time to do this. It means our engineers do not get in the way of day to day service and can refit and replace anything with ease and minimal disturbance.” He adds “The summer period is a very busy time for our service engineers. Equipment breakdowns in restaurants, cafes and leisure attractions is inevitable what with increased footfall over summer. We are urging clients to get in touch now to book their service and maintenance visits so they don’t miss out.”
Abraxas place a strong emphasis on well maintained and serviced equipment and its importance in the efficient running and profitability of a commercial kitchen. Besides the service and maintenance of catering equipment, Abraxas specialise in commercial kitchen design and the supply and installation of commercial catering and foodservice equipment.
For more information about Abraxas Catering Equipment or to book a visit from one of their qualified and experienced service and maintenance engineers to visit your commercial kitchen, please email firstname.lastname@example.org or call 01562 863 222.