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A commercial kitchen needs to be designed carefully and with consideration of all that will be required of it during day-to-day service. What sorts of food need to be prepared in it?

As anyone who has been in the catering industry for any length of time knows, it’s a false economy to keep using equipment without maintaining and servicing it.

Abraxas Christmas 2022 Opening Hours:We would like to wish all our clients and suppliers a happy Christmas and a peaceful New Year and we look forward to working with you in to 2023 and beyond.We will close at 5pm on the 23rd of December 2022 and re-open at 8am on the...

Abraxas Warewash Equipment Rentals Take the hassle out of owning commercial warewashing equipment by choosing to rent  From £95 per month (subject to site survey) New or nearly new machine Delivery & Installation Included Full Parts and Labour Warranty Annual...

Abraxas's very own Mike and Richard will be cycling 54 miles each in March which is the equivalent distance between 2 of the Midland Air Ambulance bases in Strensham, Worcestershire and Tatenhill Airfield in Staffordshire to raise money for the Midlands Air Ambulance...

Take the hassle out of owning commercial glasswashers and dishwashers by choosing to rent with Abraxas equipment rentals.Our rental packages give you complete peace of mind so your business can focus and continue to run worry free and with less disruptions with our...

Your Legal Handbook Your catering equipThe Technical Stuffment works hard and consequently needs servicing and maintenance.  There are also legal requirements that need to be met. Abraxas can help you navigate these potential problems.The Technical Stuff Click below...